Discover Matchado – blending energy, wellness, and culinary delight
Image: Matchado
Unsweetened Yame Matcha. Matchado is an organic unsweetened matcha sourced from the Yame region of Japan. Matcha, known for its vibrant green colour and unique flavour, is a powdered green tea that has gained popularity worldwide.
Matchado – Unsweetened Yame Matcha offers several benefits and versatile uses:
- Abundant in antioxidants: Matcha is renowned for its high antioxidant content, particularly catechins like epigallocatechin gallate (EGCG). These antioxidants help protect the body against harmful free radicals, which may contribute to various health issues.
- Enhances energy and focus: Matchado contains a moderate amount of caffeine, which provides a gentle and sustained energy boost without the jitters often associated with coffee. Additionally, it contains L-theanine, an amino acid that promotes relaxation and mental clarity, leading to increased focus and concentration.
- Supports metabolism and weight management: Studies suggest that matcha can boost metabolism and promote fat oxidation, potentially aiding in weight management. However, it is important to note that matcha should be part of a balanced lifestyle that includes a healthy diet and regular exercise.
- Promotes relaxation and reduces stress: Matchado’s L-theanine content induces a sense of calmness and relaxation without causing drowsiness. This combination of L-theanine and caffeine creates a unique state of alert relaxation, making matcha a popular choice for meditation and stress reduction.
- Versatile culinary ingredient: Ideal for various culinary creations. It adds a vibrant green hue and a distinct flavour to beverages like lattes, smoothies, and iced teas. Additionally, it can be incorporated into baked goods, providing a delightful twist to cakes, cookies, and desserts.
The high-quality Matchado – Unsweetened Yame Matcha, is sourced from the Yame region and known for its exceptional matcha production. The organic nature of Matchado ensures that the tea leaves are cultivated without synthetic fertilizers or pesticides, maintaining the purity and integrity of the product.
To prepare matcha, traditionally a bamboo whisk called a chasen is used to whisk the powder with hot water until frothy. However, matcha can also be prepared using a spoon.
Matchado – Unsweetened Yame Matcha offers a range of potential health benefits, including antioxidant support, enhanced energy and focus, metabolism support, relaxation, and versatile culinary applications. By incorporating this high-quality matcha into your daily routine, you can enjoy its delightful flavour while reaping its potential health benefits.